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Whole Wheat Banana Pancake

Ingredients

  1. ½ cup whole wheat flour
  2. 1 pinch cardamom powder/ cinnamon powder
  3. ½ banana mashed
  4. 1 egg yolk ( You can use the egg white after 1 year of age)
  5. Water to adjust consistency

Benefits

Lots of foods contain potassium, and so a child who eats a healthy diet isn’t likely to become deficient in the nutrient (a condition called hypokalemia). Bananas also boast a variety of other minerals, as well as certain vitamins, including vitamins A, B6, B12, folate.

Method

  1. First mash the banana and beat the egg yolk into it.
  2. Now mix the flour into the batter.
  3. Beat till there is no lumps remain in the batter.
  4. Now add the pinch of cardamom/cinnamon powder.
  5. Heat the non-stick tawa, put a small amount of batter on tawa
  6. Let it cook on low flame.
  7. Once the babbles appear, flip the side and cook on the other side.
  8. Serve it to your baby when warm.
  9. If your child is 1 year old, then you can serve it with honey or maple syrup.

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